WORK WITH A GREAT TEAM

 

At elements, our staff is a key asset to the success of the overall experience we create and offer to our guests. Our team is made up of unique individuals who are bonded by a common thread of passion, professionalism and a relentless pursuit of culinary knowledge. Our goal is simple; to provide the best we possibly can at all times. We are always searching for new team members who share our passion and are interested in being a part of the future of our restaurant. If you are someone who fits this description, please kindly provide us with your resume. We look forward to meeting you.

Send resumés to employment@elementsprinceton.com

 

NOW ACCEPTING APPLICATIONS FOR:

Front of House & back of the house

Currently reviewing applications for Back of House positions: Bread baker and Pastry support

 

Press

Opinionated About Dining | Top 100 US Restaurants
elements ranked #23
elements ranked number 23 in Opinionated About Dining's Top 100 US Restaurants list.

(posted on 03/25/2013)
Scott Anderson named to 2013 James Beard Foundation Award semi-finalists
for Best Chef in mid-atlantic region category


(posted on 02/19/2013)
Scott Anderson is the Archetype for Jersey's Young and Hungry Chefs
Inside New Jersey
From foie gras to funnel cakes, the multicourse, hours-long chefs-table tasting menu at elements in Princeton solidifies this restaurant’s status — as if you had reason to doubt — as the most significant restaurant in the state.

Read rest of the article here

(posted on 02/08/2013)

> view press section